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I really like this video about cleaning up as I too don't have the space to let my containers sit overnight. Although...sometimes I do set one aside overnight just to play with all the bubbles the next day. Don't judge me.ETA - oops - wrong video. Here's the one on how she cleans up:[MEDIA=youtube]doBsThBAXtg[/MEDIA]Also, when we were in a warmer climate, I divided up my hard oils into sterilized mason jars. I don't refrigerate. I like the mason jars because if it gets cooler I can easily remelt, or soften, the oil by putting the jar atop a vegetable steamer inside a pot of some water and then heat up the water in the pan - creates a double boiler effect and keeps the mason jar off direct heat. If that makes sense!
I really like this video about cleaning up as I too don't have the space to let my containers sit overnight. Although...sometimes I do set one aside overnight just to play with all the bubbles the next day. Don't judge me.
ETA - oops - wrong video. Here's the one on how she cleans up:
[MEDIA=youtube]doBsThBAXtg[/MEDIA]
Also, when we were in a warmer climate, I divided up my hard oils into sterilized mason jars. I don't refrigerate. I like the mason jars because if it gets cooler I can easily remelt, or soften, the oil by putting the jar atop a vegetable steamer inside a pot of some water and then heat up the water in the pan - creates a double boiler effect and keeps the mason jar off direct heat. If that makes sense!
