LovelyMalia
Well-Known Member
I'm getting a little crazy now that my second batch seems to be setting very nicely.
I'm thinking about throwing an EO into the mix in my next batch.
The basic recipe I'm using now doesn't call for EO, so I'm wondering if I could use less of one oil in order to put some EO in?
This is the recipe:
2.25oz lye
6oz water
10oz olive oil
6oz coconut oil
1tblspn castor oil
Most of the recipes I've found called for palm or palm kernel oil with EO's involved and I ordered some of each but am waiting for them to come in, so I was thinking of trying something with what I already have.
Any advice would be greatly appreciated!
I'm thinking about throwing an EO into the mix in my next batch.
The basic recipe I'm using now doesn't call for EO, so I'm wondering if I could use less of one oil in order to put some EO in?
This is the recipe:
2.25oz lye
6oz water
10oz olive oil
6oz coconut oil
1tblspn castor oil
Most of the recipes I've found called for palm or palm kernel oil with EO's involved and I ordered some of each but am waiting for them to come in, so I was thinking of trying something with what I already have.
Any advice would be greatly appreciated!