freezing

What is the best method to prevent gel phase? I want to keep the nice creamy colours of ungelled soaps but have found leaving it out on the worktops creates a partial gel. Did a test tonight, soaped at room temp, poured into loaf mould, sprayed with 99% alcohol then put it in the freezer. I’ve...

I don't know where I read it on the forums, but some Soapers are having difficulty with the un-molding phase of the soap. I was doing a deep dive on YouTube and found a lady who said she freezes her soap after it has set up, so the fancy designs on her soap don't get damaged. The soap...