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I knew there was a difference, but I guess I didn't realize it was that large of a difference. Thanks for the tip. 'Syndet' was not a term I came across in my searches, so maybe that'll help get me closer to an answer.

Not a single suggestion or idea on how to thicken or suspend something in liquid soap...?

First off, I know nothing about soap making - other than what Fight Club taught us all in 1999. So I'm hoping somebody knowledgeable might be able to help me out. I've got 800mL of store-bought liquid dish soap (Palmolive) and I'd like to find a way to thicken it so that I can permanently...