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I love adding milk products in my soaps! There's something special about it. Adds a nice creaminess to the soap. I add yogurt at the end of HP soap to help with fluidity to pour into the mold. And goat's milk soap is my favorite, I replace all or 1/2 of the water with frozen goat's milk. As...

Hi @Melodee Goodrich 👋 I can't help to answer your question, unfortunately. But I wanted to say welcome to the forum! You will finds lots of info and wonderful people here to help you back into your soapmaking journey. Hopefully someone sees this and is able to help you 🌷

Your soap looks beautiful! @DeeAnna would have way more experience than me. I would trust what she said. I experience a similar problem before and was so disappointed when I vi the soap to see the white spots. and in my case it seems like the little while spots disappeared as the soap cured, I...

I'm with you on this one! I started making goat's milk soap with low coconut oil like 3-5%. I also use oils that give me a very high conditioning value on the soap calc and lower supper fat like 2%, a lower superfat will increase the bubbles. I use about 40-50% Lard, 5%Shea Butter 5%castor. Then...

Hi @Bree Welcome to the forum! In order to troubleshoot. Could you please share your recipe and the temperatures that you had your oils and lye when you made this soap

Hi @MasterGiff Welcome back! Like Ali mentioned, I also remove what's not looking like it is pure fat. Because when you weigh it to add to your soap, for your lye calculations, you want to get the fat on your scale, not water, collagen or something else

Sure! Here it is https://www.soapmakingfriend.com/recipes/57548.dish-soap-february-2024