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Hi all. I was actually reading Jo's articles on natural coloring yesterday and am going to make some cold infusions this weekend. I noticed she swears by olive oil pomace for it's color and shelf life. My favorite Jo quote: "You will never get Robin’s egg blue if you use oils that are green...

+1, lovely people, lot's of activity, fantastic discussions with a wealth of information. Yup, SMF is a keeper!

Welcome Paula. Don't worry, an early Reno spring is right around the corner. It's been a mild winter for the most part. Have fun, -Kurt

The arborists showed up at 8am this morning to trim my Sycamore tree, the biggest they have ever seen. Poor guys, it's the coldest day we've had this year, 10 degrees F.

@Hendejm, selfless and awesome post. PS. I think Kurt likes Sally

Thanks again everyone!

Oh my those colors are relaxing and refreshing all at once.

Thai rice, garlic-butter broccoli, and I'm going to try a new brand of vegan chicken (Higher Than Thou Industries:shakinghead:), obnoxiously slathered in my homemade BBQ sauce. I'm seeing fresh cantaloupe for dessert. I'm also seeing a big pile of dishes with my name on it and a 10 minute nap...

Thank you all for the warm welcome. My last of 5 shipments arrives today. Of course delayed due to inclement weather. Perfect for a newly obsessed wannabe soaper, grrr. Inner mad scientist ready to boil over:eek:

Hello and thank you. I'm originally from New York but now reside in Reno, Nevada. Single daddy of a precious 7 year old girl. Thirty years ago I wanted to learn how to make candles so I did what all prehistoric people did at that time; I went to the library and took out every book they had on...