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Hi all, Any of you that uses sodium lactate in CP soaps, please share with me your preferences in % amounts per one pound of oils. And when is the best phase to incorporate, in oils or water?

Methods Options for no gelling Thanks savondebilal What is the most common and best way to not allow the soap to gell? It seems that working with larger batches poured in a slab mold is harder to cool down even if it sits at room temp with a fan on. According to what you said, it seems to...

Thanks Calico21, Do I have to substract the stearic acid amount from the total oils to accommodate that addition?

When using Stearic Acid in CP recipes, What is a good percentage per pound to achieve an acceptable hard bar without compromising the bubbles or creaminess. SuperSoaper

I came across terms pertaining to letting the soap gel after pouring, covered well for normal saponification. Or let it cool without insulation so the soap do not gel. I welcome all the feedback on this subject. Please share your preferences, likes or dislikes and advantages if any. Thank...